Brown Sugar Cinnamon Mousse
Prep Time: 30 minutes | Servings: 1
Indulge in this creamy, cinnamon-kissed mousse made with Kyya sauce—perfect for a quick, single-serving treat!
Ingredients:
- 1 oz cream cheese, softened
- 2 tbsp powdered sugar
- 2 tsp Kyya's Brown Sugar Cinnamon Swirl sauce
- 1/4 cup heavy cream
Instructions:
1. In a small bowl, beat the cream cheese and powdered sugar until smooth and creamy.
2. Add the Kyya sauce and mix until well combined.
3. In a separate bowl, whip the heavy cream until stiff peaks form.
4. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
5. Refrigerate for 20–30 minutes to set.
For extra indulgence, top with whipped cream and a sprinkle of cinnamon. Enjoy!